MENU
A sample of our dinner, beverage and Super Nacho Hour* menus are below. Menu items and prices are subject to change. NOTE: We do not accept cash and do not allow outside food or beverages.
An 18% service charge is added to all checks. The service charge is managed by the restaurant and allows for a higher wage and an equitable distribution of pay. It is not a tip and is taxed per state law. Should you wish to leave an optional gratuity, it will go directly to the service staff.
SUPER NACHO HOUR*
TUESDAY-SATURDAY / 5PM-7PM (*ALL NIGHT AT THE BAR)
SUNDAY / 4PM-6PM
DRINKS
MARGARITA* / tequila, combier
MICHELADA* / pacifico, sangrita
WINE* / by the glass
PACIFICO* / MX, pilsner on draft
FOOD
SUPER NACHOS* / chips, queso
GUACAMOLE* / avocado, celery
TACO* / house-made tortilla, salsa
TACOS DORADOS* / cheesy polenta PATATAS BRAVAS / gallego, herbs SQUASH BLOSSOM QUESADILLA / epazote, morita chile crisp CAVIAR & CHIPS / 1/2oz sturgeon caviar, aonori-chimi chips, crema
DINNER
TUESDAY-SATURDAY / 5PM-10PM
SUNDAY / 4PM-9PM
STARTERS
GUACAMOLE / avocado, lime, serrano
TEX-MEX QUESO / salsa, cotija
VEGAN QUESO* / salsa, tumeric, chipotle HAMACHI CRUDO / potato hash, crema, avocado CALAMARI TEMPURA / squid, zucca, tarragon-morita aioli ARANCINI BUÑUELOS / goat cheese, garlic aioli, cinnamon, sugar SALT COD TOAST / brandade, puttanesca, negi DEVILED EGGS W/ SMOKED TROUT ROE / bus driver, crema, aleppo
VEGETABLES
RANCHO GORDO BEAN & WILD RICE SALAD / farro, tomato, ricotta salata, cashew, walnut SUGAR SNAP PEA & PEAR SALAD / pomegranate, walnut vinaigrette CAULIFLOWER & CILANTRO PESTO / cashew, lime JAPANESE SWEET POTATO / pomegranate molasses, miso butter BRUSSELS CAESAR SALAD / cilantro, little gem, anchovy, crouton, egg, cotija MISO AVOCADO SALAD / cucumber, dukkah, radicchio PICKLED BEETS / kochcocha, crema
TACOS, TAMAL & PASTA
FRIED FISH TACOS / habanero tartar, cabbage slaw SWEET POTATO MOLE TACOS DORADOS / almonds, goat cheese, dry salsa TAMAL MARGHERITA / basil, riojana, holey cow cheese, schmaltz (+add anchovy) CAMOTE AGNOLOTTI / huitlacoche cream, pecorino, ricotta LOBSTER RAVIOLI / mole verde, mascarpone, tarragon CAVATELLI W/ DUCK SUGO / guisada, tomato, hoja santa
GRANDE PLATOS
WHOLE GRILLED BRANZINO / brassica salad, chimichurri, flour tortillas CHILE RELLENO / mushroom, vegan cheddar, ranchero salsa
HEN OF THE WOODS MUSHROOM BIRRIA / turnips, carrots, puffy bread
MOM’S GREEN CHICKEN ENCHILADAS / tomatillo, crema CRISPY TURKEY MILANESE / fried egg, celery salsa verde, crispy potatoes
GRILLED DIABLO SHRIMP / green cabbage, raita, poblano, tortillas KING MUSHROOM FAJITAS / salsa verde, habanero pico de gallo, chile crunch, tortillas
CHICKEN FAJITAS* / rice, beans, tortillas
CRISPY MEXICAN 1/2 CHICKEN / sriracha, tex-mex ranch
DESSERTS
BUÑUELO / cinnamon, sugar, honey
ARROZ CON NUTELLA / graham cracker, caramel, hazelnut
PISTACHIO CHEESECAKE / créme fraîche LECHE QUEMADA PANNA COTTA / passionfruit COCONUT TAPIOCA BRULÈE / poached quince
SEMIFREDDO / caramel / vanilla / mint chip
BEVERAGES
TUESDAY-SATURDAY / 5PM-10PM
SUNDAY / 4PM-9PM
COCKTAILS
MARGARITA / tequila, combier
NACHO VIDAL / tequila, chile-lime
NEGRONI* / mezcal, sweet vermouth
SNAKE’S BLOOD / whiskey, hibiscus
BEER
PACIFICO* / MX, pilsner
MODELO* / MX, munich dunkel lager
ALMANAC* / CA, dry-hopped saison
TO ØL ‘HOLLYWOOD’* / DK, wheat ale
GRIMM ‘SIDE PONYTAIL’* / NY, ipa
WINE
FIELD REC. 'SALAD DAYS'* / pet nat
SCHOLIUM ‘SEVERITÁ’* / white
CABRERA 'LA ARAUCARIA'* / rosado
AZIMUT 'NEGRE'* / red
NON-ALCOHOLIC
BÄCOPOP! / house-made soda